ROMANIAN BIOTECHNOLOGICAL LETTERS

- an international journal -

 

Volume 17

     No. 2

March-April 2012

 

CONTENTS

 

JAIME A. TEIXEIRA DA SILVA, ADELE MUSCOLO

International collaboration, co-operation and partnerships in science writing: Focus on Italy

7043

NERMEEN A. EL-SERSY

Plackett-Burman Design to Optimize Biosurfactant Production by Marine Bacillus subtilis N10

7049

MIHAJLO VIĆENTIJEVIĆ, VUJADIN VUKOVIĆ, DRAGAN ŽIVANOV

Investigation of the effect of specific activity of 137Cs in the production of cheese from mountain Golija

7065

X-P. LENG, H-R. LI, G-Y. ZHONG, C-N. SONG1, X. SUN1 AND J-G. FANG

Employment of a new strategy for identification of loose-skin mandarin (Citrus reticulata Blanco) cultivars using RAPD markers

7073

ANCA-ROXANA HAINAL, RODICA DIACONESCU, IRINA VOLF, VALENTIN I.POPA

Studies concerning some possibilities of obtaining carotenoid pigments by cultivation of Rhodotorula spp in the presence of Asclepias syriaca extracts

7084

ANA-MARIA TANASE, TATIANA VASSU,  ORTANSA CSUTAK,  DIANA PELINESCU, IONESCU ROBERTINA ,  ILEANA STOICA

Phylogenetic analysis of oil polluted soil microbial strains

7093

G. GIEDRAITYTĖ, L. KALĖDIENĖ

3,4 – Dihydrocoumarin Hydrolase from Thermophilic Geobacillus sp. Strain

7104

Y. CHEN, W. LI, F. M. MA, Z. L. Yu, B. ZHOU

Synergic Effects of Anabaena and Light on Biological Degradation of Basic Oranges

7114

NADA FILIPOVIĆ, VERA LAZIĆ, JELENA FILIPOVIĆ, JASNA GVOZDENOVIĆ, DRAGOLJUB NOVAKOVIĆ

Packaging material characteristics contributing to shelf-life of rusk

7125

ALEKSANDRA STANOJKOVIĆ, DRAGUTIN A. ĐUKIĆ, LEKA MANDIĆ, RADMILA PIVIĆ, ALEKSANDAR STANOJKOVIĆ, DRAGANA JOŠIĆ

Evaluation of the chemical composition and yield of crops as influenced by bacterial and mineral fertilization

7136

HASAN KILICGUN, GULDEN GOKSEN, ABDULLAH OLGUN, SEZAI ERCISLI

Comparıson of thermotolerance effects of desferrioxamine and its concentrations in animal model caenorhabditis elegans

7145

EDINA ŠERTOVIĆ, IBRAHIM MUJIĆ, STELA JOKIĆ, VILDANA ALIBABIĆ, ZLATAN SARIĆ

Effect of soybean cultivars on the content of isoflavones in soymilk

7151

IVANA D. RADOJEVIĆ1, MILAN S. STANKOVIĆ, OLGICA D. STEFANOVIĆ, MARINA D. TOPUZOVIĆ AND LJILJANA R. ČOMIĆ

Antioxidative and antimicrobial properties of different extracts from Sideritis montana L

7160

LUCIA PIRVU, COPREAN DRAGOMIR, STELIAN SCHIOPU, SVETLANA COLCERU MIHUL

Vegetal extracts with gastroprotective activity. Part. I. Extracts obtained from Centaurea cyanus L. raw material

7169

AYSE GUL INCE

A contig-based microsatellite marker approach and its application in Cichorium ESTs

7177

BENATTOUCHE  ZOUAOUI, ABBOUNI BOUZIANE

Production, optimization and characterization of the lipase from Pseudomonas aeruginosa

7187

JAEHYUK BANG, SHRUTI SHUKLA, YOUNG-HOAN KIM, MYUNGHEE KIM

Development of indirect competitive ELISA for the detection of Salmonella typhimurium

7194

VIOLETA MANDIĆ, VESNA KRNJAJA, ZORICA TOMIĆ, ZORICA BIJELIĆ, MIROSLAV ŽUJOVIĆ, ALEKSANDAR SIMIĆ, SLAVEN PRODANOVIĆ

Genotype, seed age and pH impacts on germination of alfalfa

7205

MARIN DUMBRAVA, IONELA DOBRIN, RICUŢA-VASILICA  DOBRINOIU, LUMINIŢA VIŞAN

The management of the factors which influence the quality parameters of wheat imposed by the processors in the milling and bakery connection

7212